1/2 Cup Gluten Free Kodiak Cakes Mix
1/2 Cup Lactose Free Milk
1 scoop Collagen Powder
Mix batter well until all the lumps are out and don’t over mix.
Heat up griddle or pan and while that is heating get your plate ready.
Spray pan or griddle and measure out 1/4 cup mix for all pancakes.
Repeat this step until all batter is gone.
Place on a stack on the plate. Serve with SF Maple Syrup, SF Whipped Cream and some Sprinkles.
Macro Count: 370 Calories 40.5 Carbs /8.5 Fat /34 Protein