Ingredients:
3 cups of Chopped Romain Lettuce 4 tablespoons of Vegan Caesar Dressing 5 pieces Fillet Anchovies 6 Garlic Gluten Free Croutons 1 oz Prosciutto 1/4 Cup Shaved Parmesan Romano 6 8-12 Grilled Shrimp Instructions: Add 3 cups of chopped lettuce into bowl Add dressing and toss till coated Mix in Anchovies Sprinkle on Croutons Add Parmesan Cheese Top 6 shrimp Add Prosciutto on top Serve and Enjoy! Macro Count: 419 Calories 14 Carbs /15 Fat / 59 Protien
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AuthorMy name is Natalie I am Gluten Free and I currently am making foods and treats that fit into my Macro Lifestyle. Archives
March 2021
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