Today is my birthday so I’d thought I’d do something special today! 💕🥳
• Ingredients: 3/4 Cup Birch Benders Protein Pancake Mix 1/2 Cup of Water 1 tbsp Oil - Topping: Rainbow Sprinkles SF Whipped Cream Maple Syrup Instructions: Heat up waffle maker of choice either a mini or regular sized. Combine all ingredients and mix well. Once waffle maker is hot. Scoop batter and make 1-3 waffles. Repeat until all batter is gone. Grab a plate. Sprinkle on rainbow sprinkles. Add a drizzle or two of syrup. Top with SF whipped cream and more sprinkles. Enjoy! Macro Count: 268 Calories 31 Carbs /14 Fat /9 Protein
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AuthorMy name is Natalie I am Gluten Free and I currently am making foods and treats that fit into my Macro Lifestyle. Archives
March 2021
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